What Sides To Have With Pork Tenderloin
If you ask me, pork tenderloin is one of the most underrated proteins out there. When cooked just right, it’s juicy, flavorful, and tender with a slight sweetness that really sets it apart from other cuts of meat. It cooks relatively quickly, doesn’t need a lot of fuss, and pairs well with so many flavors. But what truly makes a pork tenderloin dinner unforgettable? The side dishes. Keep reading if you want some inspo on what sides to have with pork tenderloin!
Choosing the right sides can take your pork tenderloin from simple to sensational. Whether you’re planning a cozy family dinner, a Sunday roast, or a special occasion meal, this roundup of side dishes for pork tenderloin is here to help. I’ve gathered some of the best recipes and ideas to show you what sides to have with pork tenderloin, and trust me—these aren’t your average sides.
What Sides To Have With Pork Tenderloin
Before we dive into the delicious sides, let’s talk about why it’s important to know what pork tenderloin actually tastes like. Understanding its flavor can help you pick the perfect sides to go with it. Some pairings bring out its natural sweetness, others balance it with a bit of tang or spice, and some just offer a fun contrast in texture.
What Does Pork Tenderloin Taste Like
Pork tenderloin has a mild, slightly sweet flavor with a lean texture. It’s not as fatty as pork shoulder or ribs, which means it doesn’t have that heavy, rich taste. Instead, it’s clean and tender, especially when cooked until just pink in the center (not dry and overdone!).
Because of its neutral profile, it’s incredibly versatile and can take on bold flavors from marinades, spice rubs, and sauces.
What Sides Go With Pork Tenderloin
So when you’re picking what sides go with pork tenderloin, think about how those flavors will complement or contrast with it. Want to bring out the sweetness? Try something like maple-glazed carrots. Need something to balance it? A tangy slaw or sharp mustardy green can do the trick.
1. Roasted Garlic Mashed Potatoes
Mashed potatoes are a comfort food classic, and adding roasted garlic makes them extra special. The creaminess pairs perfectly with pork, and the savory garlic flavor adds depth.
Ingredients:
- 2 pounds russet or Yukon gold potatoes
- 1 head roasted garlic
- 1/2 cup milk
- 1/4 cup butter
- Salt and pepper to taste
Instructions:
Step 1:
Boil peeled, chopped potatoes in salted water until fork-tender (about 15 minutes).
Step 2:
Drain and mash with roasted garlic, milk, and butter.
Step 3:
Season with salt and pepper, then mix until smooth.
2. Honey Glazed Carrots
These carrots are sweet, tender, and a kid favorite. The natural sweetness pairs perfectly with pork.
Ingredients:
- 1 lb baby carrots
- 2 tbsp honey
- 1 tbsp butter
- Salt to taste
Instructions:
Step 1:
Steam or boil carrots until just tender.
Step 2:
In a skillet, melt butter and stir in honey.
Step 3:
Add carrots and toss to coat. Simmer for 5 minutes.
3. Apple Cabbage Slaw
Tangy, sweet, and crunchy—this slaw cuts through the richness of pork tenderloin beautifully.
4. Garlic Parmesan Roasted Brussels Sprouts
If you love roasted veggies, Brussels sprouts roasted with garlic and parmesan will be your new favorite. They’re crispy, flavorful, and match well with pork’s mild flavor.
5. Wild Rice Pilaf
Nutty wild rice adds a nice texture and depth. Add cranberries or mushrooms for extra flavor.
6. Maple Roasted Sweet Potatoes
Sweet potatoes and pork are a classic combo. The maple syrup highlights pork’s slight sweetness.
7. Sauteed Green Beans with Almonds
A crisp, fresh green bean side with buttery almonds is easy and always a hit.
8. Creamy Polenta
Creamy, cheesy polenta offers a smooth base for tender pork.
9. Balsamic Glazed Roasted Beets
Earthy and rich, roasted beets with balsamic glaze contrast pork’s light flavor.
10. Broccoli with Lemon Zest
A bright side dish that adds a fresh bite and citrus zing.
11. Roasted Cauliflower with Herbs
Cauliflower is mild but takes on flavor well. Roast with herbs for a delicious bite.
12. Garlic Butter Mushrooms
Savory, juicy mushrooms cooked in garlic butter are perfect alongside juicy pork.
13. Cornbread
A little bit sweet, a little bit crumbly—cornbread is a classic Southern side that goes great with pork.
14. Spinach Salad with Strawberries
Fresh, colorful, and slightly sweet, this salad brings balance to your plate.
15. Cheesy Scalloped Potatoes
If you’re feeling indulgent, scalloped potatoes with melted cheese are a dreamy side.
Don’t forget, many of these sides pair well with other meals too. If you’re planning out dinner ideas, check out my post on sloppy joe sides for more tasty options. And if you’re trying to keep things on the lighter side, you’ll love this roundup of healthy sides for chicken tenders.
So the next time you’re cooking up pork tenderloin, don’t stress over the sides. Use this guide to mix and match your favorites—and try something new! From roasted garlic mashed potatoes to zesty slaw and sweet carrots, these side dishes for pork tenderloin are sure to impress.
Got a go-to side that always steals the show? Share it in the comments below!
